“ I was craving mainland American Chinese food today and found a place on Google Maps with a 4.0 rating and 570 reviews, which seemed like a good choice. Don’t quote me on this, but I think this place used to be under different management and had a different name. I first pulled into the parking lot around 11 o’clock. It wasn’t too busy, and since I wasn’t hungry, I left and came back an hour and a half later. By then, the parking lot was pretty full, so I parked in the additional parking at the back. Once I got in, I didn’t have to wait. I prepaid $15, and the 11% service charge plus tax brought my total to $18.05. Their sign says no tipping is required because they already charge a service fee. I think this policy enhances the dining experience, as it removes the ambiguity of tipping at a buffet or takeout place. However, I did notice the table next to me leaving an extra tip, whether because they misread the note or simply wanted to express gratitude. The food was quite good. I tried to sample a little of everything, but there were too many items to try them all. The standout dishes that are still on my mind include the shrimp, salmon sushi, barbecue pork, doughnut, egg roll, and a sip of egg drop soup, which was really good. I wanted more but was too full. All the dishes were fresh and of good quality, and I noticed staff replenishing the food as I served myself. One feature I particularly liked about this place is that drinks are included in the buffet. At some Chinese restaurants, you have to pay extra for beverages, but this place even offered hot tea, which was a nice perk since I wasn’t in the mood for soda or a cold drink on a chilly winter day. The restaurant was packed with people coming and going, yet the buffet wasn’t overly crowded, making it easy to get food. I saw in the reviews that some people had to wait to get in, but that wasn’t the case during my visit. There’s plenty of parking, and both cash and credit are accepted. However, I didn’t notice any signage regarding price differences between cash and credit, or details on weekday versus weekend lunch or dinner pricing. This buffet now has a heart mark on my Google Maps for the next time I crave Chinese food. I will definitely come back! ”

“ This is a large Asian buffet restaurant with an impressive variety of both vegetarian and non-vegetarian dishes. Seafood lovers will especially enjoy the spread, as there are plenty of shellfish options including crab, prawns, oysters, and octopus. In addition, there are multiple varieties of chicken and pork dishes prepared in different styles. The buffet includes kebabs, pizzas, momos, fries, fish fillets, several types of rice, a wide range of sushi, and a large selection of fresh salads. The food is replenished quickly, so even during busy hours the trays are refilled without much waiting. There are multiple buffet racks, which help accommodate the large number of items offered. The restaurant was quite crowded even between 3–4 PM, which says a lot about its popularity. Despite the crowd, the staff managed the service well and were polite and attentive. The location is convenient, especially for travelers, as it is close to the airport. Cons: Beverage options are very limited, with only Coke and soda available. Dessert choices are minimal, with ice cream being the main option, and the fruit selection is also limited. The buffet area can feel congested when the restaurant is full, making it a bit difficult to move around comfortably. Overall, the price is around USD 20, which feels reasonable considering the wide variety of food available. A good choice if you’re looking for a filling buffet with lots of seafood and frequent refills. ”

“ I visited Buffet Asia on Flamingo Road around 4:30 PM, and overall, it was a pleasant experience. The service stood out right away—staff were attentive and made sure all the food stations were consistently refilled and everything remained clean. It seems like this might be a newer location since the space felt modern, very spacious, and well-maintained. The food quality was solid. Everything I tried was fresh, especially the sushi, which was one of the highlights of the buffet. The salad selection was also good, offering a fresh and diverse range of options. However, I did feel that the beef selection could be expanded a bit—it felt limited compared to other sections. In terms of pricing, the drink was included in the menu, which was nice. However, after taxes and the automatically included 11% tip, the total came out to just over $30 for one person. While the service was good enough that I left an additional tip, I still think the price felt a little steep for what was offered. Ideally, I believe the price should be closer to $25, especially for a solo diner. But it’s worth noting that this might be due to weekend pricing since they offer crab legs during weekends, though I didn’t try them this time. Overall, the cleanliness, attentive service, and fresh food made it a good experience. The price is my only real concern, but given the good service and quality, it was still worth the visit. ”